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Monthly Archives: November 2012


Contest Winners

Sorry i havent been posting much lately, i’ve been in Singapore for almost a week now and internet has been …

27 Comments

Shrimp and Chorizo Pizza Bread with Mozzarella and Parmesan Cheese

previous contest is over, i’ll post the winners soon. If you’ve been following or reading the blog for a while …

8 Comments

Jamba Juice Contest – Cook The Fat Kid

We are almost in December and I feel a little generous already (yes, a little only). You guys all know …

13 Comments

Why we should walk more – BGC Passion Fest

I love the outdoors. One of the things I miss the most about living in Paris or other cities in …

5 Comments

Browned Butter Sea Salt Nutella Cookie

Hohoho #1 The Fat Kid Inside x SeaBiscuit Films (www.seabiscuitfilms.com) It’s the time of year again (so fast) where your …

39 Comments

Grilled Mackerel Scad (Galunggong) with a singed Caprese salad

AT THE GRILL WITH THE FAT KID INSIDE Living in an apartment, one of the things I miss the most …

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Grilled Cheese with a Tomato and Onion Relish topped with a Fried Egg on Wheat Cranberry Loaf

Skill Shop There is something so good about a well made grilled cheese that can just bring you back to …

24 Comments

Beef Salpicao with Roasted Garlic and Buttered Vegetables

Beef salpicao is one of those dishes that always hits home for me. Take some good quality meat, salt it …

25 Comments

Tart Gaspacho with Herb Parmesan Salad

The Fat Kid Inside x SeaBiscuit Films Usually I shoot my videos alone at home with a small tripod, I …

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Leftover Roast Chicken Salad – Avocado, Green Beans and Almonds

Skill Shop #14 I am one of those (if there are more people like me that is) who actually goes …

15 Comments

about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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