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Minced Meat Salad and Lettuce Cups. It’s the little things.

  I told someone today that sometimes all it takes are a lot of small changes to make a big …

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Reader’s Question Answered: How do i make my kids eat healthier?

I’ve possibly already touched on this frustration of mine. I get messages and emails everyday from people asking me to …

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Books you Must Read: In Defense of Food

“EAT FOOD. NOT TOO MUCH. MOSTLY PLANTS” This is the byline of the book: In Defense of Food: An Eater’s …

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A Simple Citrus Salad

By Trish Sebastian http://docartwheelswithme.blogspot.com/ It’s probably sweltering already in Manila.  Oh, how I remember those humid March days when everyone …

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The Pot Luck Solution

By Therese San Diego The most wonderful time of the year is also the busiest, with reunions and parties to …

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The Holiday Gift Guide

By Mariyah Gonzales We are well into the season of giving, but you may still need a place to start. …

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PICNIC – Laos Style

By Sydaney Moog One of the best things about living in Australia, particularly in Sydney, is our gorgeous weather. Being …

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Farm and Away: Farm-to-Table Bounty in Northern California

By Trish Sebastian When I was growing up in Manila, I have to admit that I looked condescendingly at the …

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A Good Cup

By Mariyah Gonzales They say the great affair is to move. That discovery and expansion, both in and out of …

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The Herring and other Humble Holland Snackage

By Trish Sebastian Although I don’t speak Dutch, I feel l could be at home in Holland.  After all, laughter …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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