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Restaurant Reviews – Va Bene and a recipe for Homemade Pasta

What I miss the most about big western cities is the sense of discovery that is often paired with buzz …

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The Cook Within

By Mariyah Gonzales My dad is almost unforgiving in the kitchen. He cooks with every pot and pan, plates food …

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Pho For Me

By Sydaney Moog Everybody has a go-to winter dish. A dish that’s so satisfying that it warms your insides and …

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    Interview with the Owners of Las Flores and Some mixing (VIDEO)

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    Restaurant Reviews – Va Bene and a recipe for Homemade Pasta

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RANDOM & INSPIRATION

Drink Like a Local – While travelling and where to drink in the Philippines

If you’ve ever taken a trip with your friends, you’ve definitely had the long debates on where to go at …

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Parisian Restaurants: Frenchie To Go

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The Fat Kid Inside Badges/Stickers in Rustan’s Supermarkets

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Interview with the Owners of Las Flores and Some mixing (VIDEO)

With the always awesome video team Seabiscuit Films we’ve been trying out different show formats, just to stretch our creativity. …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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