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The Fat Kid Inside
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Scallops and Pork Medley Fried Brown Pineapple Rice

A salad is basically a mix of greens, proteins, fruits, sauce and other various ingredient combinations. Now a warm salad …

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Tomate Farcie au Porc et au Crotin Chavignol

What a fancy title. There is no cuisine more traditional then French cooking. Most modern sauce, stock and regular techniques …

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Egg and Prosciutto Cups – The truth about alcohol

Some people think just because I advocate healthy eating and fitness that I do not have those moments of weakness …

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Crab, Fava Beans and Eggs Skillet

Cooking for one is very different then cooking for a whole family. You have to make sure that the food …

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about THE FAT KID

I gained weight because of a sedentary lifestyle and overly indulging in foods I knew were bad for me, eating out too often, taking the easy route (microwavable dishes) and not caring what went in my body, before I knew it reached 240 lbs. I lost weight through pure dedication, tireless hours of hard work and yes, food. I cooked my way to fitness, making sure to only feed myself tasty well prepared dishes with all the right stuff, the perfect fuel, taking me down to 150lbs. Of course I indulge from time to time, as the fat kid still lurks inside of me; here you will find a little bit of everything for the sole purpose of sharing my passion for food and life.

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