Who doesn’t love breakfast food? There’s something so comforting about it that it’s carried over to other times and meals of the day i.e. brunch and brinner. I love it especially when it’s my cheat day because I get to indulge in its savory comfort.

Here’s an oats recipe that’s made hearty with my favorite breakfast items-bacon and egg. Of course, made with Quaker Oats to up your fiber game. Check it out!

Thanks Quaker!

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