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Keep your bar well stocked with gin!

Food & Drinks, Tips

Until recently, whiskey was the star in many bars across Metro Manila. But I noticed that many people are also starting to get into gin. A classic gin and tonic is a staple in any bar, whether at home or commercially. The thing about gin is that it isn’t as regulated as wine or whiskey….

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Food & Drinks, Recipes

I love using watermelon when it comes to parties with alcohol. It adds great flavour and it can serve many people! Working with watermelon also means you can get creative. Using the skin as a container adds flair and function to any gathering. The sweeter your watermelon, the better! That way, you won’t have to…

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