Are These Squash and Coconut Noodles (Pansit Kalabuko ...
There’s a saying that “ang pansit ang pampahaba ng buhay” but the pansit kalabuko takes that to a...
The Fat Kid Inside
Erwan Heussaff
There’s a saying that “ang pansit ang pampahaba ng buhay” but the pansit kalabuko...
Continue readingBulacan isn’t only known for its rich historical heritage but also for its traditional...
Continue readingWe all love our barbecue sticks, but Filipino BBQ has so much more to...
Continue readingThere’s a saying that “ang pansit ang pampahaba ng buhay” but the pansit kalabuko takes that to a...
Bulacan isn’t only known for its rich historical heritage but also for its traditional and heirloom recipes; or...
We all love our barbecue sticks, but Filipino BBQ has so much more to offer. It’s not...
If you were to ask a Filipino about our protected areas in the Philippines, they’ll probably name just...
Japanese milk bread is known for its fluffy consistency and the jiggle motion it makes when you take...
It’s creamy, sweet but not too sweet, and it has a perfect crunch contrast. With nutty layers...
An innocent child will be brutally honest. In our first episode of The Lunch Box, Isabelle Daza makes her salmon katsu to go up against restaurant-bought fish sticks. Which one will the kids choose? Find out here: https://youtu.be/H-bDPLdyQnY
I’m a French-Filipino content creator with a passion for good food, travel, and fitness. You can find me both in front of and behind the camera on my YouTube channel. I want to show everyone the great (sometimes healthy, sometimes fatty) food in my home country, the Philippines, through simple and easy to follow recipes, and hope you learn with me about food and culture around the world in fun travel vlogs.